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Running, cooking, and Star Wars
date posted: Jan 27, 2007 10:33 AM  |  updated: Mar 10, 2007 8:14 AM
Thanks, everybody! Today's recipe: Yoda's Yummy chocoate chip cookies!
First of all, I want to thank bonniegrrl for giving me this wonderful opportunity! If you haven't checked out the community section lately, I have been nominated for the featured blog! On top of that, I have been chosen for the featured blog of the day! Thanks, everyone!

As for today's recipe, it is important to follow the directions step-by-step in this one; even if you are the most experienced cook, these probably won't have the desired effect if you do them out of order. Oh, and one more thing; even though they are green, they taste just like regular cookies!

Yoda's Yummy chocolate chip cookies

1 ¼ cups ground Ackalay claws (try flour instead)
½ tsp. baking soda
½ tsp. Kessel salt (or whatever salt you can find)
½ cup Bantha cream (maybe a stick of butter?)
½ cup crushed dark Dewback scales (or light brown sugar, whichever)
¼ cup crushed Dewback scales (or sugar, whatever sounds better)
1 Hawk bat egg (or any other kind of egg)
1 tsp. Krayt dragon extract (or vanilla, whichever sounds better)
½ tsp. Kessel spice (or cinnamon)
½ tsp. Yoda-coloring (yep, that's green food coloring!)
½ cup semi-sweet chocolate chips
½ cup milk chocolate chips

1. Stir in the Bantha cream, softened (try 20 seconds in the microwave), and dark and regular Dewback scales until mixed.
2. Stir in egg and Krayt dragon extract until mixed.
3. Stir in all the dry ingredients, one at a time; Ackalay claws, baking soda, salt, and spice. Then, after all other ingredients aside from the chocolate are mixed, stir in the Yoda-coloring.
4. Stir in the chocolate chips. Bake at 375 degrees for about 10 minuets, and see who will try your green chocolate chip cookies!